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Wednesday, September 26, 2007

A divine noontime meal is...

...Heinen's Toasted Nut salad. The combination of creamy goat cheese, roasted pine nuts and marinated green beans, red peppers and mushrooms tossed with mesculin greens and a poppyseed dressing is like a blessing from the food gods. All it needs is a flaky croissant (courtesy of Heinen's bakery) and my lunch is complete.

1 comment:

Jill said...

Yum! I can't even remember if I had lunch - oh - I know - leftover kugel and one matzah ball. I'm embarrassed! :)